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Cottage Cheese and Oats Waffles
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Ingredients
1
cup
Whole Oats
1
cup
Cottage Cheese
3
large
Eggs
1/2
tsp.
Baking Soda
2
Tbs.
Vanilla Extract
Directions
Add the Oats to a food processor or blender, and puree until the Oats turn into a fine powder.
Add the Cottage Cheese, Eggs, Baking Soda, and Vanilla to the Oats, and process until the batter is smooth.