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Cottage Cheese and Oats Waffles | Dave Tavres

Cottage Cheese and Oats Waffles

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Ingredients
  

  • 1 cup Whole Oats
  • 1 cup Cottage Cheese
  • 3 large Eggs
  • 1/2 tsp. Baking Soda
  • 2 Tbs. Vanilla Extract

Directions
 

  • Add the Oats to a food processor or blender, and puree until the Oats turn into a fine powder.
  • Add the Cottage Cheese, Eggs, Baking Soda, and Vanilla to the Oats, and process until the batter is smooth.